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Local operator · Plaza Perú, historic centre

Downtown street food in two hours

A guide leads you from Plaza Perú to huariques, the small local eateries Peruvians swear by, then through the Central Market and Chinatown to a pisco sour class in an old mansion. Pick it for the most tastings in the shortest time, when the rest of your day is already booked.

Downtown Street Food in 2 Hours

About this experience

Two hours is short for a food tour, and this one packs it in. The listing names 15 inclusions: a bilingual guide, fruit and dishes at huariques, a live pisco sour class, bottled water, Inca Kola, ceviche, choclo with cheese, a churro, broad beans, siu mai, min pao, mazamorra morada, rice pudding, picarones and anticuchos. Guests say the line-up shifts with the day, and one counted eight items from the list and still called it worth it. It has 4.8 stars from 33 reviews. You can cancel free up to 24 hours before.

Huariques are the unassuming spots Peruvians go to for one dish done well, at local prices. The guide takes you to them, through the Central Market, where you see the many kinds of Peruvian potato, and into Chinatown for siu mai and min pao. The finale is a pisco sour class in a Republican-era mansion, tasting flavours such as lemon, passion fruit, mango and pineapple. The listing says the cooks are known affectionately in Peru as las señitos.

The rules are strict. The listing says the tour is not suitable for vegetarians, vegans, people with food allergies or gluten intolerance, pregnant women, under-18s or people with high blood pressure. It is a 2-hour walk, so you need a fair level of fitness. Guests name Favio and Samira as guides, and one skipped lunch and still could not finish her ceviche.

  • Huariques the locals use
  • The Central Market and its potatoes
  • Siu mai and min pao in Chinatown
  • Anticuchos, picarones and mazamorra morada
  • A live pisco sour class in a Republican-era mansion
  • Free cancellation up to 24 hours before

How the tour runs

  1. StartPlaza Perú

    Meet on Jirón Conde de Superunda, in the historic heart of Lima.

  2. First stopsHuariques

    Fruit and classic dishes at small local eateries.

  3. MarketMercado Central

    The produce halls and Peru's many potatoes.

  4. ChinatownDumplings and buns

    Siu mai and min pao from Chinese-Peruvian kitchens.

  5. FinishPisco sour class

    Shake a pisco sour and taste fruit flavours in an old mansion.

Picarones close-upBeef-heart skewers with potato and cornA plate of ceviche with fried plantain

What's included

Included

  • Bilingual guide
  • Fruit and dishes at huariques
  • Ceviche, anticuchos, choclo with cheese and broad beans
  • Siu mai and min pao in Chinatown
  • Picarones, a churro, mazamorra morada and rice pudding
  • Live pisco sour class
  • Bottled water and Inca Kola
  • Free cancellation up to 24 hours before

Good to know

  • Not for vegetarians, vegans or under-18s
  • Not for food allergies or gluten intolerance
  • A 2-hour walk, so a fair level of fitness is needed
  • No hotel pickup

Who it suits

Book it if

  • You have two hours, not four
  • You want to taste a lot for a low price
  • You want Chinatown and the market with a guide
  • You like trying things you would never order alone

Skip it if

What guests say

★★★★★

This food tour was AMAZING. Samira was so sweet and lovely. She taught me so much about Peru, Lima and the food and people. It was such good value for money. I’m so glad I skipped lunch. I left feeling so full [...]

Jessica · Oct 2026
★★★★★

Amazing tour with Favio! He was a brilliant guide, super friendly and fun. The food was so good and places I wouldn’t have ventured to alone. Thank you Favio 💛

Poppy · Oct 2026
★★★★★

I tried food that I hadn't eaten during my 5 weeks in Peru. It was real Peruvian street food.

Sheila · Oct 2026
★★★★★

Favio was amazing! Had so much fun! We got to try some food we never would have tried if not for the tour and also got to see parts of the city that weren’t on our radar!

Madison · Oct 2026

Tips before you book

  • Skip lunch. Guests who did still struggled to finish.
  • Wear comfortable shoes and bring sunscreen and water. The operator lists all three.
  • Leave your own drinks behind. The listing does not allow outside alcohol.
  • Read our Lima street food guide to know your anticucho from your picarón.

Read next:

Frequently asked questions

What do you eat on the 2-hour street food tour?

The listing names ceviche, anticuchos, picarones, siu mai, min pao, choclo with cheese, broad beans, a churro, mazamorra morada, rice pudding, fruit, Inca Kola and a live pisco sour. Guests say the selection varies by day.

Can vegetarians or children join?

No. The listing says it is not suitable for vegetarians, vegans or anyone under 18.

Where does the 2-hour tour start?

At Plaza Perú on Jirón Conde de Superunda, in the historic centre by the Plaza Mayor.

Is 2 hours enough for a Lima food tour?

For a first taste, yes. Guests say they leave full, and the Central Market, Chinatown and a pisco sour class all fit in.

Ready to book

Book Downtown street food in 2 hours

Fifteen street food tastings and a live pisco sour in the historic centre, in just two hours.

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Plan your date before you go

Fifteen street food tastings and a live pisco sour in the historic centre, in just two hours.

Check dates for the two-hour street food tour